Zucchini flan with tomato coulis

  • Easy
  • 20 min
  • 40 min
  • Cheap

IngrédientS

-

2

+
  • 5 zucchini
  • 5 eggs
  • 20cl milk
  • 20cl creme fraiche
  • olive oil
  • salt/pepper
  • tomato coulis

Ustensiles

Recipe

Step 1

Preheat oven to 180°c

Step 2

Wash and grate the zucchinis, set aside.

Step 3

Beat the eggs into an omelette, season with salt and pepper, and add the milk and cream. Mix well.

Step 4

Place the zucchinis in an ovenproof dish and pour the mixture over them. Place in the oven for 40 minutes.

Step 5

Serve with tomato coulis. The flan can be eaten hot or cold.

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