Leek gratin
- Easy
- 10
- Cheap
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Cut the chicken into pieces and mix with the Tex-Mex spices.
Wash and cut the vegetables.
Place some of the chicken, vegetables and sauce in a wrap.
Roll them up and place them in a dish.
Cook in the Air Fryer for 10 minutes at 180°C.
Add the Gruyere cheese and grill for a few more minutes until golden brown.