Steaming basket

Whether you're an amateur cook or an experienced chef, our glass steamer basket will revolutionize the way you cook, especially if you're looking for a healthier way to cook your food. Discover how to preserve the flavors and nutrients of your favorite dishes while simplifying your daily routine with the Pyrex steamer basket<rpt id="1" />, a must-have in your range of cooking equipment.

Pyrex steam basket

The Pyrex steamer basket<rpt id="1" /> is much more than a simple kitchen utensil, it's a versatile companion that lets you cook healthy, tasty dishes. Made from high-quality borosilicate glass, this basket is designed to withstand extreme temperatures, from freezer to oven, without the risk of breakage or deformation. Its transparent design also allows you to easily monitor the cooking of your food, guaranteeing perfect results every time.

Thanks to its compatibility with oven, microwave and hob (when placed on a saucepan), the<rpt id="1" /> Pyrex steamer basket offers great versatility. Whether you want to cook crisp vegetables, delicate fish or homemade Japanese ravioli, this basket lets you make a wide variety of recipes with ease.

Good to know: its ergonomic design and practical handles make it easy to handle, allowing you to cook safely and comfortably.

How to use a steamer basket

Using the Pyrex steamer basket<rpt id="1" /> is child's play, even for less experienced cooks: its versatility and ease of use make it an indispensable accessory in any kitchen. To start, fill a saucepan with water and bring to the boil. Once the water is boiling, place the<rpt id="1" /> Pyrex steamer basket on the saucepan so that it rests comfortably above the water, without touching it.

Next, arrange your food in the basket, making sure it doesn't overlap to ensure even cooking. You can cook a wide variety of foods in the basket, from vegetables and seafood to eggs and Asian ravioli. Once the food has been arranged, cover the pan with a suitable lid to retain steam and cook according to the recipe instructions.

Thanks to its practical design, the<rpt id="1" /> Pyrex steamer basket also allows you to stack several baskets on the same pan, enabling you to cook several foods simultaneously. What's more, you can also cook food in the pan, such as pasta, rice or potatoes. Once you've finished cooking, gently remove the basket using the ergonomic handles and enjoy your healthy, tasty dishes, cooked to perfection thanks to steam cooking.

Why choose steam cooking?

There are many advantages to steaming, making it an essential option for lovers of healthy, balanced cooking:

● She no added fat requiredThis makes it a light and healthy cooking method. By avoiding the use of oils or butters, you can significantly reduce the calorie content of your dishes, while preserving their natural flavor.

● Steaming allows you to fully preserve food nutrientsThis is particularly true of vegetables, unlike other cooking methods which can lead to significant vitamin and mineral losses. By steaming foods, you preserve their texture, color and flavor, while ensuring better digestion thanks to the tenderness of foods cooked this way.

● This cooking method is extremely versatile and can be used to cook a wide variety of foods, from vegetables and meats to fish and seafood. Whether you're a vegetarian, flexitarian or omnivore, steaming allows you to prepare healthy, balanced meals without compromising on taste or nutritional quality.

Recipes for your steam basket

With your Pyrex steam basket<rpt id="1" />, the culinary possibilities are endless. Here are a few ideas for simple and delicious recipes you can prepare to make the most of your cooking equipment:

1. Crisp steamed vegetables: prepare a variety of fresh vegetables such as broccoli, carrots, green beans and zucchini. Cut them into uniform-sized pieces and place them in the steamer basket. Cook until tender but still slightly crunchy. Serve with a light sauce of lemon juice, fromage blanc and fresh herbs for a healthy, tasty dish.

1. Fish en papillote: wrap fresh fish fillets in parchment paper with lemon slices, fresh herbs and spices of your choice. Place the papillotes in the steamer basket and cook until the fish is cooked to perfection and just tender. Serve with brown rice or steamed vegetables for a balanced meal.

1. Homemade gyozas: make a gyoza dough with flour, water and a pinch of salt. Fill with minced meat, vegetables or seafood, as you prefer. Place the ravioli in the steamer basket and cook until plump and steaming. Serve with a lightly spiced soy sauce for a delicious and comforting dish.

Why choose a glass steam basket?

Choosing a glass steamer basket offers many advantages over plastic or metal models: the borosilicate glass used by Pyrex<rpt id="1" /> is renowned for its durability and strength. Unlike plastic, which can warp or crack under heat, borosilicate glass retains its shape and strength even when subjected to high temperatures.

Glass is also a non-porous material that absorbs neither odors nor stains, guaranteeing clean, hygienic cooking with every use. Unlike plastic, which can degrade over time and release harmful substances, borosilicate glass is safe and healthy for food use.

Finally, choosing a glass steamer basket is also an environmentally-friendly choice. Unlike plastic, which is derived from petroleum and can take hundreds of years to decompose, glass is entirely recyclable and can be reused ad infinitum without losing quality. By opting for a glass basket, you're helping to reduce plastic waste and preserve the environment.

Pyrex glass steamer baskets<rpt id="1" /> are essential tools in any quality- and health-conscious kitchen. Discover our range of glass tableware in our online store!