Zucchini flan with tomato coulis
- Easy
- 20 min
- Cheap
Melt-in-the-mouth lamb shoulder with lemon
- Average
- 3 hours 30 minutes
- Expensive
A golden shoulder of lamb, married with the intoxicating aromas of lemon, cumin and honey, accompanies tender potatoes. Divine delicacy!
IngrédientS
2
- 1.6kg Whole lamb shoulder
- 4 to 6 organic yellow lemons
- Olive oil
- 2 yellow onions
- 6 large cloves of garlic
- 1tbsp level of cumin seeds
- 1tsp peppercorns
- Salt, ground pepper
- 2tsp honey
- 1kg firm-fleshed potatoes
- 1tsp turmeric
- 1 clove of garlic
- 1 bunch of flat-leaf parsley (or coriander)
Ustensiles
Recipe
Step 1
The day before, wash the lemons. Put them in a saucepan and cover with cold water. Bring to the boil and boil for 5 minutes. Drain, repeat the operation once. Drain and cover with cold water. Keep like this until ready to cook the meat.
Step 2
The next day, pour a little olive oil into the Pyrex cast iron casserole dish. Salt and pepper the shoulder generously on both sides. Brown in the casserole dish to color it. Place it skin side down. Add the cumin, pepper, peeled and quartered onions, unpeeled garlic, and drained whole lemons. Pour in a small glass of water, cover and bake at 180°C for 3 hours.
Step 3
Peel the potatoes, cut them into fairly large pieces. Put them in a saucepan and precook them in salted water with turmeric for 5 minutes after boiling. They should still be firm.
Step 4
Remove the casserole dish from the oven. Brush the meat with honey. Grate the fresh garlic on top and place the drained potatoes. Cover and return to the oven for 20 minutes.
Step 5
When serving, sprinkle with coarsely chopped flat-leaf parsley.
Our dishes for this recipe
Vendor
• In stock
Cast iron casserole
Cast iron casserole
Oval
29 cm / Red
97,00 €
Between tradition and modernism! The Slowcook cast-iron casserole, with its lifetime guarantee, is the essential utensil for simmering delicious dishes. Manufactured using an exclusive process that produces a lightweight enamelled cast iron with excellent heat retention.Result: long, gentle cooking, preserving flavours.
Product benefits:- Optimum heat retention: ideal for simmering- Oven-compatible up to 280°C- Compatible with all burners including induction- Self-watering system during cooking to avoid drying out the preparation- Enamelled bottom for easy cleaning- Dishwasher-compatible
Founded in 1915, the Pyrex® brand has always anticipated expectations and developments in the home, offering families new ideas for preparing, cooking, serving and much more. Thanks to continuous innovation, the Pyrex brand® has become the preferred partner in the kitchen, helping millions of households to cook successfully. Historically known for its glass products, the brand has diversified and now also offers a wide range of products in metal, ceramic, cast iron, aluminum and stainless steel.
Technical info
Order no:
SC5AC29
Size :
Inside dimensions :
29 cm
Exterior dimensions :
36 x 22 x 13 cm
Capacity :
4 L - 4/5 pers
Shape :
Oval
Material :
Cast iron
Guaranteed French origin :
Coating :
Lifetime warranty :
lifetime
Reference :
SC5AC33
Size:
Inside dimensions :
33 cm
Exterior dimensions :
41 x 26 x 14 cm
Capacity :
6 L- 6/7 pers
Shape :
Oval
Material :
Cast iron
Guaranteed French origin :
Coating :
Lifetime warranty :
lifetime
Usage
Instructions for use
Click here
Min. temperature :
Max temperature :
Oven compatible :
Yes
Microwave compatible :
No
Freezer compatible :
No
Fridge compatible: No
Cooker compatible :
All burners including induction
Instructions for use
Click here
Min. temperature :
Max temperature :
Oven compatible :
Yes
Microwave compatible :
No
Freezer compatible :
No
Fridge compatible: No
Cooker compatible :
All burners including induction
Successfully added!