Storage box

Vegetable box: Carrots, zucchini, broccoli… All these vegetables have one thing in common, namely that they spoil quickly once in the refrigerator, whether they are still raw or already cooked.

Meat box: Every year, nearly 29kg of food, including 11% of meat, is thrown in the trash. The cause? Poor organization around expiration dates and poorly optimized storage.

That's why we're offering you the chance to discover a new way to preserve food with our meat box. Pyrex® borosilicate glass storage dishes and their special meat/vegetable lid. So, to overcome this, trust our special vegetable/meat glass storage dishes. An eco-friendly, healthy and sustainable material that maintains the freshness and taste of food in order to avoid food waste as much as possible, especially around fruits and vegetables which are the most fragile. The exceptional quality of our dishes lies in their manufacturing material, Pyrex® borosilicate glass. Resistant to extreme temperatures, from -40°C to +350°C, it can go from the freezer to the oven in complete safety. In addition, its resistance to thermal shocks up to 240°C makes it a reliable ally for all your culinary preparations. It does not retain stains or odors, thus preserving the purity of flavors. Be careful, however, their lids are not suitable for cooking in the oven.

The advantages of Pyrex borosilicate glass®:

• Withstands extreme temperatures from - 40°C to + 350°C
• Resistant to thermal shock up to 220°C (EN 1183): can go from the freezer at -20°C to the oven at 220°C
• Hygienic, BPA-free material retains neither stains nor odours
• Scratch-resistant

Reference: 216PCGV

Internal dimensions: L: 24 cm W: 19 cm H: 8 cm

External dimensions: L: 28 cm W: 20 cm H: 8 cm

Capacity: 2.5L

Weight part: 1.18kg

How to use : Conventional oven (350°C maximum without lid), microwave oven (without lid) if appropriate size, refrigerator, freezer and dishwasher.

Never use :

• Directly on a heat source such as a gas burner, electric hob, ceramic hob, grill or barbecue.
• A chipped or partially broken dish

Precautions for use :

• Avoid sudden temperature changes:
  Do not:
  - Place hot food on damp or cold surfaces.
  - Immerse a hot dish in cold water.
  - Add cold liquid to a hot dish (if necessary, add hot water only).
  - Putting a cold dish under the grill
  A hot dish or its lid must always be handled with potholders or dry gloves to avoid any risk of burns.
  avoid any risk of burns
• Do not use sharp utensils.
• Do not use an electric mixer
• Microwave safe without lid.
• Use in a conventional oven (without the lid) at temperatures above 350°C may damage the glass.
• When using the article (without its lid) under a grill/rotisserie, leave a space of at least 10 cm between the edge of the dish and the heat source.
• Carefully cut into the dish
• Product not watertight, not suitable for transporting liquid foodstuffs. Do not use on a hob, do not place on a damp surface after removal from the oven, risk of breakage. The plastic lid must not be used
  microwave oven, risk of deformation.

Care instructions :

• Wash before first use. Avoid abrasive cleaners. Dishwashing under abnormal conditions, such as excessive water temperature and detergent dosage, may damage the decor, glass and lid.
• In the event of burnt or stuck food, we recommend soaking with soap and water once the dish has cooled.

Although our glass is more resistant than others, it can break into several pieces or suffer chipping as a result of repeated mechanical impact.

Main causes of mechanical shock :

• In the dishwasher: repeated knocks during washing if the dish is not stable in the dishwasher, or if it has been knocked before washing. Always check the condition of the dish before putting it in the dishwasher.
• A shock or chip, depending on its intensity, can generate instantaneous breakage or the beginnings of a rupture that can lead to further breakage.
• In the cupboard: during storage, incorrect stacking or bumping into another dish can result in chipping or burrs, which can lead to breakage at a later date.

Occasionally check for chips or dents.

GUARANTEE

This product is guaranteed by INTERNATIONAL COOKWARE against manufacturing defects from the date of purchase for the period indicated on the packaging, subject to presentation of proof of purchase.
The warranty does not apply to damage caused by mechanical shocks, failure to observe recommended use or professional use. Products with nicks or chips caused by use, or which have been
have been heated on a direct heat source are no longer covered by the warranty. Similarly, staining, discoloration or deformation of plastic accessories is not covered by the warranty.