Tart tin

In our range of bakeware equipmentand in particular our cake mouldsTart molds occupy a special place, offering lovers of sweet cuisine the perfect support to give free rein to their desires. Whether you're an experienced chef or a novice cooking enthusiast, our borosilicate glass and metal tart molds are designed to meet your most demanding needs. Let us tell you more.

The tradition of borosilicate glass in our pie tins

Since 1915, Pyrex has been synonymous with quality and durability, and our borosilicate glass tart molds are no exception. Available in a variety of sizes from 21 to 31 cm in diameter, these molds offer incomparable versatility for making all your favorite pie recipes. Whether you're making a fresh fruit tart for dessert or a savory quiche for dinner, our borosilicate glass molds ensure even baking and consistently perfect results.

Borosilicate glass is renowned for its exceptional resistance to extreme temperatures, from -40°C to +300°C, making it the ideal choice for oven baking. What's more, its ability to withstand thermal shocks of up to 220°C guarantees unfailing durability. Not only are our borosilicate glass tart molds scratch-resistant, they're also easy to clean, retaining neither stains nor odors. What's more, they're BPA-free, ensuring healthy baking for you and your family.

The innovation of Pyrex metal for our tart moulds

For those who prefer the well-known performance of metal, our metal tart molds are a must-have choice. Available in sizes from 25 to 30 cm in diameter, these molds offer exceptional strength and durability, guaranteeing years of culinary pleasure.

The metal used by Pyrex has a non-stick coating, ensuring maximum longevity even with regular use. What's more, its ability to withstand high temperatures makes it an ideal choice for oven baking. Thanks to better heat distribution, our metal tart pans guarantee even baking and perfectly golden results every time.

Good to know: for easy unmoulding, don't hesitate to opt for our tart mould with removable base!

Delicious recipes using a pie tin

Now that you've discovered our borosilicate glass and metal tart molds, it's time to put them to the test with some delicious recipes. Here are a few ideas to inspire you:

● Apple tart: a French pastry staple, apple tart is one of those desserts that everyone loves. With your Pyrex tart mould, easily make a delicious tart for the whole family.

○ The recipe: arrange apple slices on a pie crust (preferably shortbread), sprinkle with sugar and cinnamon, then bake until the apples are tender and the crust golden.

● Tasty quiche lorraine: served with a green salad or a few fresh tomatoes, quiche lorraine is a tasty, gourmet dish that's easy to share, and to personalize with whatever's left in the fridge.

○ The recipe: roll out pie dough in the tin and top with lardons, onions and grated cheese, then pour a mixture of beaten eggs and cream over the top. Bake until the quiche is golden and firm.

● Zucchini and goat's cheese tart: if sweet tarts are delicious, savory tarts are just as much so, and are also very easy to prepare, as is the case with this zucchini and goat's cheese tart.

○ The recipe: roll out the pastry in the tin (preferably shortcrust) and brush the base with mustard. Then add thin slices of zucchini, followed by a few slices of goat's cheese. Sprinkle with herbes de provence or thyme and bake until the pastry is golden brown and the zucchinis are cooked.

Whether you prefer borosilicate glass or metal, Pyrex pie molds are the ideal choice for all your culinary adventures. With their unsurpassed quality, exceptional durability and incomparable versatility, these molds will accompany you in the preparation of delicious pies for years to come. Order your pie mould now from our online store!