Chef N-Zem's anti-waste fruit cake

  • Average
  • 20 min
  • 60 min
  • Cheap

Ingredients

-

2

+
  • 3 organic eggs
  • 15cl olive oil
  • 250 grams flour
  • 150 grams sugar
  • 1 sachet baking powder
  • 1 pinch of fleur de sel

Recipe

Step 1

Preheat oven to 180°C.

Step 2

Mix eggs and sugar.

Step 3

Blend the pressed juices and zest with the tired fruit until smooth.

Step 4

Combine the 2 mixtures, then add the flour and baking powder.

Step 5

Add the olive oil. Mix again and finish with the fleur de sel.

Step 6

Oil the tin and line with a little sugar to create a crisp crust.

Step 7

Pour all the mixture into the tin and bake for 45-50 minutes.

Step 8

Leave to cool before serving.