Peach French toast

  • Easy
  • 5 minutes
  • 25 minutes
  • Cheap
Delicious golden French toast, bathed in a sweet egg-and-milk mixture, crowned with juicy peaches. A gourmet wake-up call!

IngrédientS

-

2

+
  • Slices of stale sandwich bread
  • 2 eggs
  • 200ml of milk
  • 50g of sugar
  • 1 peach

Recipe

Step 1

Preheat the oven to 180°c

Step 2

In a bowl, beat the eggs with the sugar and add the milk.

Step 3

Arrange the slices of stale bread in the baking dish. Pour the mixture over them.

Step 4

Cut the peach into quarters and arrange on the bread.

Step 5

Bake in the oven for 25 minutes.

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