Roast chicken with forgotten vegetables

  • Easy
  • 10 min
  • 1H20
  • Medium
A succulent oven-baked chicken, surrounded by multicolored carrots and a sweet long turnip, imbued with exquisite aromas and flavors.

IngrédientS

-

2

+
  • 1 chicken
  • 1 bunch of multi-colored carrots
  • 1 long turnip
  • Oil
  • Salt, pepper

Recipe

Step 1

Preheat the oven to 200°c

Step 2

Wash, peel and cut the vegetables.

Step 3

In a casserole dish, put olive oil, place the chicken. Salt and pepper it

Step 4

Add the vegetables. Add a little water. Salt and pepper.

Step 5

Put the casserole dish and its lid in the oven for 1 hour 20 minutes

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