In stock

Brownie pan

rectangular

15,50€
Qty 42 available

Delivery within 4 days

Zero-impact packaging

Easy Return Within 14 days

Secure payment Bank cards / paypal

  • Description

    It's snack time and it's also time to get out our rectangular mold specially designed to make brownies that are soft in the center and slightly crispy on the outside. The kind of sweet treat you like. Its size is ideal for cutting out equal and regular portions, perfect for serving, out of the way in the kitchen or directly at the table, during your gatherings with friends or family. In addition to brownies, this mold is versatile and allows you to prepare other delights, such as chocolate fondants, energy bars or even individual cupcakes. Its clever design ensures uniform and controlled cooking for always successful results.


    Our brownie mold is made of metal, thus guaranteeing excellent heat distribution for even cooking of your preparations. In addition, its easy grip, thanks to its integrated handles, allows you to handle and transport the mold with complete safety. Choose the quality and practicality of Pyrex® and make your desserts a success every time.

  • Features

    • Maximum temperature: +230°CMaximum temperature: +230°C
    • Even cookingEven cooking
    • Oven compatibleOven compatible
    • Dishwasher compatibleDishwasher compatible
    • Do not cut into the dishDo not cut into the dish
    • Do not put on the stoveDo not put on the stove
  • Product details

    Reference: AS28WN0

    Size: 28 x 22 cm

    External dimensions:34 x 25 x 5 cm

    Capacity:

    Piece weight:

  • Usage tips

    MAINTENANCE: Wash before first use. Hand washing with non-abrasive products is recommended to preserve the qualities of the coating.

    USE: Coat the coating with fat before each cooking. Do not use on a hob.

    WARRANTY: This product is guaranteed for 10 years by INTERNATIONAL COOKWARE against manufacturing defects. The warranty does not apply to damage due to misuse or professional use. Staining, damage to the coating resulting from cuts or exposure at excessive temperature, loss of anti-adhesion due to wear are not covered by the warranty.

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Yum yum

Mommy brownies

  • Average
  • 10
  • 30
  • Cheap

IngrédientS

-

2

+
  • 125g sugar
  • 200g dark chocolate
  • 90g butter
  • 2 eggs
  • 90g flour
  • 70g walnuts
  • White sugar paste
  • Sugar eyes

Recipe

Step 1

Preheat oven to 180°c

Step 2

Melt the chocolate and butter

Step 3

Place the flour and sugar in a bowl and mix. Add the chocolate-butter mixture, then the eggs. Mix

Step 4

Add the walnuts and mix. Butter and flour the mould. Pour the batter into the buttered mould. Bake for 30 minutes.

Step 5

Leave to cool before unmolding and cutting into rectangles.

Step 6

Using a rolling pin, roll out the sugar paste. Then cut out strips with a knife

Step 7

Decorate the cooled brownies with the sugar-paste strips, and add the sugar eyes.

Complete with

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Customer Reviews

Based on 2 reviews
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(2)
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R
Rodolphe Manaquin

Tres bien

a
anonymous anonymous

Extérieurement très bien pas encore utilisé